Langemaa MONA Blackcurrant liqueur
20,00 €
A natural handcrafted liqueur made from blackcurrants grown on our Southern Estonian fields. Its flavor is enriched by a refined sweetness and subtle tartness, characteristic of this berry.
Perfectly pairs with desserts featuring dark chocolate or creamy textures. Best enjoyed served over ice.
Out of stock
Technical Information
Harvest Time: August
Blackcurrant Variety: Ribes nigrum
Fermentation: 12 months in stainless steel tanks
Alcohol: 34% vol
Volume: 500mL
More information
Langemaa Winery’s blackcurrant liqueur is renowned for its intense and deep flavor.
Carefully selected blackcurrants bring out a delightful sweetness and a subtle tartness, complemented by lightly bitter and spicy notes that add depth to the liqueur.
An ideal finish to a dinner or a refreshing social drink to enjoy over ice.
