LANGEMAA Blackcurrant Juice 1L
10,00 € – 75,00 €Price range: 10,00 € through 75,00 €
LANGEMAA Blackcurrant Juice is a 100% pure juice with no added sugar or preservatives. We use a cold-pressing method combined with low-temperature pasteurisation, ensuring the preservation of vitamins and beneficial nutrients while maintaining the juice’s natural taste.
Packaging: 1L bag-in-box with tap, airtight and easy to use.
NB! Bundle Offers
Try it out:
- 1L – €10
Best value options:
- 5 × 1L – €39 (€7.80 / L)
- 10 × 1L – €75 (€7.50 / L)
Product Information
Harvest Time: August
Blackcurrant Variety: Ribes nigrum
Production Method: Cold-pressed, gently pasteurised
Nutritional Information (per 100 g):
- Energy: 180 kJ / 43 kcal
- Carbohydrates: 9.6 g
- of which sugars: 4.9 g
- Fat: 0.5 g
- Protein: 1.4 g
- Salt: 0 g
Product Description
LANGEMAA Blackcurrant Juice is made from organically grown blackcurrants cultivated in our own sun-rich plantation in Southern Estonia.
This is a 100% natural juice, made exclusively from berries – with no added sugar or water. Up to 2–3 kg of blackcurrants are used to produce 1 litre of juice, ensuring a rich taste and high nutritional value.
Natural Support for Immunity & Energy
Blackcurrant juice is a natural source of vitamin C, supporting the immune system and helping the body recover, especially during periods of fatigue.
Rich in antioxidants, blackcurrants help fight free radicals, reduce inflammation, and support overall health.
Additionally:
- Supports digestive health thanks to natural fibre content
- Has a mild diuretic effect, helping the body eliminate excess fluids and toxins
- Contributes to healthy skin, hair, and vision due to its vitamin and mineral richness
A delicious and healthy choice for everyday consumption.
Production Method
We use a cold-pressing method to preserve the juice’s natural flavour and valuable enzymes.
To ensure longer shelf life, the juice is gently pasteurised at low temperatures, eliminating harmful microorganisms while retaining as many natural vitamins and minerals as possible.
How to Use
- Drink pure in small quantities
- Dilute with water (recommended ratio 1:3)
- Add to smoothies, mocktails, or cooking
Serving Ideas
Morning Smoothies:
Add blackcurrant juice to your smoothie for a boost of antioxidants and vitamins. Pairs well with banana, spinach, and chia seeds.
Hot Drinks:
Mix with hot water, cinnamon, and cloves for a warming winter beverage.
Mocktails:
Combine with sparkling water or tonic, add ice, and garnish with fresh mint or berries.
Salad Dressing:
Mix with olive oil, balsamic vinegar, a touch of honey, salt, and pepper.
Glazed Meat:
Blend with brown sugar, soy sauce, and garlic for a rich glaze for pork, lamb, or duck.
Dessert Sauce:
Simmer with sugar into a syrup and drizzle over ice cream or panna cotta.
Packaging – Bag-in-Box
- Easy to use and dose daily
- No need for transferring
- Keeps juice fresh longer after opening (no air exposure)
Storage:
Store in a cool place. After opening, keep refrigerated.
