LANGEMAA GLÖGI Mulled wine
12,00 €
Technical Information
Harvest time: August-September
Aging: stainless steel container, oak barrel
Wine berries: blackcurrant, black chokeberry, cultivated rowanberry
Mulled wine spices: natural orange peel, ginger, nutmeg, cinnamon bark, vanilla bean, clove, and others
Contains sulfites
Alcohol: 11.5% vol
Volume: 750ml
More information:
This mulled wine is crafted from the natural, handcrafted wine LANGEMAA MIINA MAI.
The glögi has a brick-red color and is a dry wine that enchants with a balance of three berries, where the richness of blackcurrant softens the bitterness of rowanberry and the tannins of chokeberry. Natural mulled wine spices are added to enhance the wine’s complex flavor.
Heat the glögi to 60-70°C and enjoy a warming drink.
It can also be served lightly chilled at 14-15°C, paired with meat dishes and pasta.
Try it as a cocktail with ice cubes and sparkling water.